Our story
A local spot, run by locals.
We opened Wattle & Ember because we wanted the kind of café we’d walk to every morning: good coffee, real food and a team that remembers your order.
Our beans are roasted just down the road, our bread comes from a family bakery in Penrith, and most of what’s on your plate is made in our kitchen from scratch.
“Pull up a chair, stay a while.”